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Cake with Blue berry

Prep Time 1 hour
Cook Time 20 minutes
Course Dessert
Cuisine French
Calories 2000 kcal

Ingredients
  

  • 🍰 Baileys Chocolate Loaf Cake Recipe
  • 1 cup flour 🌾
  • 1/2 cup cocoa powder 🍫
  • 1 tsp baking powder πŸ“ˆ
  • 1/2 tsp baking soda πŸ“‰
  • 1/4 tsp salt πŸ§‚
  • 1/2 cup butter softened 🧈
  • 1 cup sugar 🍬
  • 2 large eggs πŸ₯šπŸ₯š
  • 1/2 cup Baileys Irish Cream 🍢
  • 1/2 cup buttermilk πŸ₯›
  • For the Frosting:
  • 1/2 cup butter softened 🧈
  • 2 cups powdered sugar 🍚
  • 1/4 cup cocoa powder 🍫
  • 3 tbsp Baileys Irish Cream 🍢
  • Chocolate truffles & sprinkles for decoration 🌟🍬

Instructions
 

  • Preheat your oven to 350Β°F (175Β°C) and grease a loaf pan. πŸ”₯
  • In a bowl, sift together the flour, cocoa powder, baking powder, baking soda, and salt. 🌾🍫
  • In another bowl, beat butter and sugar until creamy. Then, add eggs one at a time, mixing well. 🧈🍬πŸ₯š
  • Alternate adding Baileys and buttermilk with the dry ingredients into the wet mixture, mixing until smooth. 🍢πŸ₯›
  • Pour the batter into the loaf pan and bake for 45-50 minutes or until a toothpick comes out clean. πŸ”₯
  • For the frosting, beat butter, powdered sugar, cocoa powder, and Baileys until smooth and fluffy. 🧈🍚🍢
  • Spread the frosting over the cooled cake, then top with chocolate truffles and sprinkles. πŸŽ‰
  • Tips:
  • For extra richness, add chocolate chips to the batter. 🍫
  • Serve with an extra splash of Baileys on the side! 🍢
Keyword cake, dessert, sugar